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Contribute Feedback What User likes about Herzog Georg's Inn:
Saímos do teatro que é um luxo, após assistir um espetáculo de ópera, sensibilizada com as vozes, encantada com as emoções despertadas, como a comida não seria uma alegria e saborosa? O atendimento é um primor, junto ao restaurante, separado somente por uma larga porta tem um bar...pra gente "nova", com muito espaço pra ficar de pé. Experimente o salmão... View all feedback.
What User doesn't like about Herzog Georg's Inn:
A long waiting period can be bought when the dishes are freshly prepared as promised in the card. I had ordered potato buffer with smoked salmon. But I was very disappointed when I heated two small potato buffers in the pan after a long waiting period. Instead of fresh and crispy, they were greasy and lappy, plus there were the cheapest smoked salmon. The whole for 8.95 euros. I was hungry and ate most. Even today is... View all feedback.
Deixamos o teatro que é um luxo, depois de assistir a um show opera, sensibilizado com as vocals, enchanted com as emoções despertadas, como a comida não Serious uma alegria e flavoroso? Or serviço é um primer, ao lado do restaurant, separated just by uma large porta tem um bar... for novas pessoas, com muito espaço para seván. Experiment or salmão. .
Saímos do teatro que é um luxo, após assistir um espetáculo de ópera, sensibilizada com as vozes, encantada com as emoções despertadas, como a comida não seria uma alegria e saborosa? O atendimento é um primor, junto ao restaurante, separado somente por uma larga porta tem um bar...pra gente "nova", com muito espaço pra ficar de pé. Experimente o salmão...
The food was very delicious. price super. the staff is very polite and accommodating. it could also be well informed about the demand for allergens. I was very happy with my visit and would like to come back.
Cheaper than deductive would give more stars if I could. Value for money.
A long waiting period can be bought when the dishes are freshly prepared as promised in the card. I had ordered potato buffer with smoked salmon. But I was very disappointed when I heated two small potato buffers in the pan after a long waiting period. Instead of fresh and crispy, they were greasy and lappy, plus there were the cheapest smoked salmon. The whole for 8.95 euros. I was hungry and ate most. Even today is getting bad when I think about it. It may be that I had bad luck with my choice, but I spare another visit to this restaurant. D. W.