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Contribute Feedback What User likes about Parmessano Restaurante:
Being fond of pasta, we were not disappointed with our experience. Parmessano offers great entrees, and their main courses are wonderful. You must try their "Atun Pacifico", which is some fresh tuna fish seasoned with flavourful sauce. Steak was perfect, they clearly differentiate rare, medium, and well done. Desserts are to die for. Will definitely go there again! View all feedback.
What User doesn't like about Parmessano Restaurante:
We had extremely slow and poor service. Our waiters never once came back to ask if we OK. We had to stop waiters every time we needed more drinks or ice. We had to wait 15 minutes after we asked for our check.Food was just ok. My wife's pork was tough and undercooked. It was hot with no air conditioning. View all feedback.
I will begin to say that I love this restaurant and her food. I often ordered it at Rappi. So tonight was a surprise. I got the risotto with shrimps and white fish and it wasn't as big as normal. The Risotto has...his sweet and now there is no sweetness in it! The fish was fried, so it was hard to eat. But the shrimps were perfectly cooked.
The food is fantastic, the service was great and punctual, the serving size was more than generous and definitely value for money. I think 120 seat restaurant, on my visit Tuesday 11 1 22 between 12.50 2.05 a consistent 100 diners. Certainly... a busy takeaway delivery service that works. Parmessano rates high
We ate at the one in poblado next to the Holiday Inn and service was very attentive and my pasta was cooked to perfection. Forgot the name of the dish but it had mushrooms and chicken an it was very good.
We went here with a group of about 15. Service was good for such a large group. People generally seemed to like their food in our group, but I thought it was just okay. I had the salmon with a creamed spinach. The salmon was...over cooked. The drinks were pretty good. Too many restaurants to try in Medellin, so I probably wouldn’t go back.
Being fond of pasta, we were not disappointed with our experience. Parmessano offers great entrees, and their main courses are wonderful. You must try their "Atun Pacifico", which is some fresh tuna fish seasoned with flavourful sauce. Steak was perfect, they clearly differentiate rare, medium, and well done. Desserts are to die for. Will definitely go there again!