Menu - 51 Main Grill

fresh mushrooms in a marsala wine sauce. substitute veal; add 2.00.

diced ham & green chilies; vine‐ripened tomatoes baked + monterey jack & cheddar cheese.

flame‐broiled to your liking & served on a toasted seeded roll + lettuce; tomato & onion.

farm‐raised salmon; flame‐broiled & topped + an apple & maple sugar glaze.

grilled chicken + onions; red & green peppers; served sizzling + all the fixings.

ham & cheese / turkey piled high + fresh greens; tomatoes & bacon. also available as a wrap

usda certified angus beef; flame‐broiled to your liking; topped + sauteed onions; mushrooms peppers; your choice of cheese; all served on a toasted baguette roll.

tri‐colored corn tortilla chips + all the fixings.

delicately marinated in our own special blend & flame‐broiled to your liking.

bone in wings tossed in a zesty hot sauce.

five gulf shrimp served chilled + cocktail sauce.

homemade by our chefs. please ask your server.

button mushroom caps + an herb cracker stuffing; topped + asiago cheese sauce.

medley of fresh seafood scallops; shrimp & haddock.

flame‐broiled to your liking; topped + american cheese & crispy bacon; served on a toasted seeded roll + lettuce; tomato & onion.

topped + american cheese; flame‐broiled to your liking & served on a toasted seeded roll + lettuce; tomato & onion.

rich & creamy alfredo sauce tossed + pasta. + shrimp; chicken / marinated steak tips; add 4.00.

gulf shrimp & sea scallops sauteed + fresh garlic; lemon butter; white wine & fresh tomatoes. served + garlic toast.

10‐oz. usda choice filet cooked to your liking; served + a cognac peppercorn sauce.

grilled chicken; romaine; crispy croutons; shaved parmesan cheese & creamy caesar dressing. available + grilled salmon; grilled shrimp / marinated steak tips. add 4.00

grilled chicken breast; avocado; blue cheese; bacon; tomato; egg; & mixed greens.

chicken tenders; lightly breaded & fried; tossed in a spicy buffalo sauce + lettuce; tomato; cucumber; onions & blue cheese dressing.

crispy flour tortilla + sliced fajita chicken; mixed greens; tomatoes; onions; sour cream & monterey jack cheese.

lightly breaded; tossed in a garlic butter sauce + bananas & chili peppers

grilled chicken breasts + romaine lettuce; creamy caesar dressing; & parmesan cheese; in a warm flour tortilla.

spicy buffalo chicken tenders + lettuce; tomatoes; & blue cheese dressing; in a warm flour tortilla.

grilled vegetables + mixed greens; boursin cheese; & our own vinaigrette

breaded chicken cutlets laced + marinara & topped + fresh mozzarella. substitute veal; add 2.00.

sauteed gulf shrimp + fresh vegetables in a garlic wine butter sauce.

lightly breaded & baked en casserole.

scaloppine of veal sauteed + mushrooms & capers in a white wine lemon sauce.

51 mains own special marinade; also available bbq / teriyaki.

lightly breaded & fried chicken cutlet nestled in a sub roll; laced + marinara & mozzarella cheese.

fresh haddock fried till golden brown & served + french fries & coleslaw.

swiss cheese; sauteed peppers; onions & mushrooms.

grilled chicken breast + a delicate honey bbq sauce served on a toasted roll + cheese; lettuce; tomatoes & onions.

fresh haddock lightly dusted + bread crumbs then baked.

classic & rich; served + fresh baked croutons & melted swiss cheese

usda certified angus beef lightly seasoned & flame‐broiled to you liking.