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Contribute Feedback What Cécile CARABACA likes about Billot Des Abattoirs:
Good value for money. The meat is excellent and comes from local producers. We know this thanks to the boss's explanations of origin. The service is fast and pleasant. Good address for meat eaters. The fact of having transformed a slaughterhouse into a restaurant is very nice, especially since the slaughterhouse was not completely covered by placo, which allows us to see the system of moving the carcasses, it is a ve... View all feedback.
Good value for money. The meat is excellent and comes from local producers. We know this thanks to the boss's explanations of origin. The service is fast and pleasant. Good address for meat eaters. The fact of having transformed a slaughterhouse into a restaurant is very nice, especially since the slaughterhouse was not completely covered by placo, which allows us to see the system of moving the carcasses, it is a very good rehabilitation.
Delicious meat, great welcome I really like Service: Dine in Meal type: Lunch Price per person: €40–50 Food: 5 Service: 5 Atmosphere: 5
Coming as a family, we had a variety of dishes. Everything is fresh, meat breathtaking so much. From the burger, to the entrecôte or even the rib on the bone Team very attentive and caring for their client “really loves their job” A very warm environment. Food: 5 Service: 5 Atmosphere: 5
Great culinary experience, the whole plate and great quality at unbeatable prices! For young and old, everyone here is pampered...the service is friendly with very competent staff. I only have one thing to say: congratulations You deserve to be known and respected by everyone. See you soon obviously Service: Dine in Meal type: Lunch
Service: Dine in Meal type: Lunch Price per person: €30–40 Food: 5 Service: 5 Atmosphere: 4
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