Images
ContributeFeedback
Contribute Feedback What Brian A. Becker likes about Passage Rock Wines:
So glad we stopped here for lunch on our tiki tour round the island. Possibly one of the best platters for two that I've had. Substantial servings with plenty of bread to accompany. Lovely setting as well. View all feedback.
So glad we stopped here for lunch on our tiki tour round the island. Possibly one of the best platters for two that I've had. Substantial servings with plenty of bread to accompany. Lovely setting as well.
Nice food and friendly service. Reasonable price. We wait to be seated for a bit and we kind of end up accomodating ourselves. Happy they had some nice kids meals and hight chairs.
We held our wedding reception at Passage Rock and it was fantastic. We had dined there before and knew the food was good so we were really pleased to have our wedding reception at the restaurant. <br/ <br/ The staff were great to work with in coming up with the menu. They were friendly, professional and flexible and were very much focused on ensuring it was the evening was perfect. <br/ <br/ Their delicious canapes and generous antipasto platters were a great start. The buffet that followed featured perfectly cooked salmon and lamb and of course their famous wood fired pizzas. Dessert capped off the meal amazingly though we could hardly fit it in!<br/ <br/ Passage Rock wine deserves its status as one of Waiheke's most awarded wines with many of our guests saying how much they enjoyed it well after the event.<br/ <br/ The food and wine totally helped in making it a wonderful occasion and we wouldn't hesitate to recommend it for a casual meal or more formal event.
We have not been to this side of the island before and to this vineyard so it was really lovely to try it. I enjoyed the wine tasting before our lunch and we did not have to pay for it since we were eating there. Had a lovely ravioli with kumara and blue cheese and snapper volute. It was very nice and homemade though like when I have made ravioli at home some of the parcels had lost their filling in the cooking. My partner had the snapper on a very tasty soft polenta. The deserts were also tasty though a little clumsy on the presentation. I loved the reserve chardonnay from the tasting so had a glass with my meal and took a bottle home. It must be lovely in summer. They were child friendly as we had our 3 year old with us and he had toys to play with and space outside to run around.
Spent a sunny Sunday afternoon here with friends over from Australia. Lovely spot, with nice food and very nice wine. We managed to get a table outside and were well looked after by the staff. As an added bonus we got a free wine tasting with our lunch.Antipasto platter was delicious, pasta was okay but the pizza is awesome.Its a fair distance out on the island but worth the trip.
Full Menu
Download MenuMore information
QR-code link to the menu
