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Contribute Feedback What User likes about E.dai Fish Marina Di Massa:
first I am allergic to carcinoma and soften, but I can eat fish. because they really know how to avoid contamination in the kitchen they can at e.dai fish, I can eat their wonderful fresh tuna sandwich! if they love fresh simple fish, this is the place for them. good craftsmanship and beautiful wines also through the glass. View all feedback.
What User doesn't like about E.dai Fish Marina Di Massa:
I have mixed feelings about this place. We went there twice- the first time we were amazed by food quality, taste and service. The second time we left without ordering- free tables were full of ants and all seafood at the counter had flies around it.. View all feedback.
First I am allergic to carcinoma and soften, but I can eat fish. because they really know how to avoid contamination in the kitchen they can at e.dai fish, I can eat their wonderful fresh tuna sandwich! if they love fresh simple fish, this is the place for them. good craftsmanship and beautiful wines also through the glass.
Service strange and not super present, but eating is eccelent some of the best fish I ever had.
Amazing seafood served in many different ways, salad, cooked, panini, etc. Very friendly staff.
Food is great, fresh, local, high grade.I got almost the entire raw menu, I have to say that overall it was a great choice and the lunch was awesome, if you stay with the traditional plates (like tartare and simples raw plates) you will be happy for sure, if you are brave enough to move on some unusual fields you will be surprise by the tuna sandwich and some chef creation that are the real plus of this place and a must try!! Wine selection is poor, few bottles are listed and not all of them are served by the glass. If you are in the area this restaurant is probably your best choice, pay attention to the price, everything is little overpriced, but the owners are super nice and often the bring some extra food for the table!!!
E.Dai is a particular place where you can find a very good fish cooked as you want. The place is made by some tables outside and the desk where the fishes are on your view inside. They have some prepared food like tuscany specialty and a lot more. When you arrived at the entrance there is a small white tower where you can find fork and knife and a towel for serve yourself on the table. Remember to clean the table after you finished for the next will enjoy the fish. Then you go inside , select your fish , provide your name and they will call you when it is ready. I had a tuna tagliata , a tuna steak partially cooked outside and lightly cooked inside , which was delicious with some fried vegetables as side. There were fresh shrimps , code fish and others. If you are more than two I suggest to drink a bottle of fresh white wine. Despite the quality of the food which is very good , the price are reasonable too I spent 20 euro each for a glass of wine , the tuna tagliata , the side vegetables and some anchovies. Conclusion it is something different , the quality of the food is good , staff is friendly so I recommend this place.