Prosciutto E Popone Closed

The restaurant is inside a lateral street of the central square of the city, facing the Cathedral. Bruschette very good, meat good but the fried mixed fish was nothing special

Due to the amazing homemade snacks that were served with our aperitivo (crispy fried polenta, pan pizza and ridiculously yummy salty, rosemary-rich fried bread bits), decided to stay for dinner. One of our pastas was (with Lardo) was really good, the other, with sage and butter, was average. The donkey stew was tender and bursting with flavor and the Vin Santo with Cantucci was delicious.

Avoid. There was a sign that the place offers beer and I decided to give a try. Just 5 different beers available. My mistake I did not ask for a price. What a rip off. Dont go there There are nicer places around.

Great local and traditional food, kind and helpful staff, and charming atmosphere. Definitely a must when stopping in Massa!

Beautiful location with a kind owner. The card is not very big but food is good and generous. Good suggestions for the wine and the price very reasonable.