Cesco - MARTINSICURO

The detail makes the difference. fantastic casual discovery during our holiday in martinsicuro. we stayed twice in three nights and we tried various dishes of the menu, fresh and well cooked fish, excellent cream and truffle escapes and harp shrimps: variants never savor before! gnocchi (made by hand) to the rock of rare goodness, fried dry and well done, grilled every day excellent fish. overall the best you can find in martinsecuuro. family-run restaurant with competent staff, friendly and helpful. compliments to the chef! prices super content. You're so weird!

Too a star: service and bad fish, friendliness less than zero. two grills in which you have to divide the single fish, a rospo tail which in reality was a microscopic fisherman frog, a two feet, a two places, two cods and another fish, all dry and strange. fresh fish? I don't think so. I think I'm frozen and low-quality. poor educated waiter. never again

Aperifish with 8 appetizers, 4 cold and 4 warm with a glass of wine at 15 euros. all good, well presented and cooked. only peels the mussels, really too full of pepper, with the sand and decidedly undermeasure. I'm fine. even if the food is not very abundant is suitable for an aperitif. kind and polite staff.

I put the maximum of the stars and add five more! fresh fish, genuine cuisine, the presentation of star chef dishes! owner and his lady very kind, friendly and helpful! furnished room with goto and a touch of elegance! right price, suitable for the excellent quality offered! Recommended!! ! !

Bad service more than 1 hour to have food. 20 minutes to get water. from the kitchen the dishes arrive randomly. not recommended strongly. money throw away