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Contribute FeedbackVery good plank of charcuterie and Corsican cheeses.
From passage to Marseille , we were pleasantly surprised , good reception , small typical Corsica restaurant with refined cuisine, well served hot dishes , I recommend ,
We spent a very good time, being restaurateurs we enjoyed the attention of the chef with his very good sauce and his sympathy! We feel the good atmosphere in the kitchen. However the stress in the room feels at the service side. We highly recommend it because it was very good! :
A very good table! Welcome a little cold at the beginning and a slight impression of being welcomed as a pinzutu ... when my friend asks for the composition of the Corsica salad and that it is answered a little bit of everything, can it surprise? otherwise jumped from veal to excellent olives, canelloni to the bush also, the restaurant ticket is accepted and the gentleman who cashed us was smiling and warm.
The service was SUPER SUPER!!! welcome the atmosphere very well! Value for money at the appointment, if I have to give a little comment on cooking my meat but it is only a matter of taste!!!
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