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Contribute Feedback What Tara Shaw likes about Entre Terre Et Mer:
It's not really an establishment where we were going as a tourist. Especially the place on a park of activities. but the welcome was very nice and the food of a very good quality. View all feedback.
Very rich and good quality dishes.A very varied map. You're not gonna be disappointed.
We enjoyed the buffet especially the pate and rillettes.We also had the cod.The best bit was the lies flottante which was the largest one I have ever eaten.Thank you.
Nothing to say as much by the reception, cleanliness, prices and especially the "homemade" kitchen. I'll only be able to advise this restaurant.
It's not really an establishment where we were going as a tourist. Especially the place on a park of activities. but the welcome was very nice and the food of a very good quality.
The restaurant is on the industrial ground of marquise. For the (chuckles) lunch is a popular opportunity. Special hospital services and the menus were in order for a salmon pie with fresh ginger. bolted and lucky combination! The steak haché! The restaurant looks like a brass. It's nice, but everything just doesn't. The chief was a real host!