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Contribute Feedback What User likes about Halter Pforte:
Nettes Ambiente und freundlicher Empfang. Die vom Haus spendierte Vorspeise war wirklich lecker, daran könnte man sich fast satt essen! Aber wir waren ja für die Hauptspeise dort. Mein Mann hatte einen Grillteller und ich hatte Kalbsleber. Die Speisen waren sehr lecker zubereitet und die Leber war traumhaft zart. Wir hatten einen sehr schönen Abend und wir waren auch nicht zum letzten Mal dort. Bei schönem Wetter kan... View all feedback.
What User doesn't like about Halter Pforte:
Service sehr freundlich, das empfohlene T-Bone war leider nicht so schmackhaft. Große Salatauswahl mit sehr vielen verschiedenen Ölen und Essig. Das war toll. Ambiente in Ordnung. Es fehlten die Glanzpunkte, um sich von anderen Balkanrestaurants abzuheben. View all feedback.
The owner gate is a big restaurant! The location in the middle of the forest area and the entrance area are beautiful. One was greeted, but the whole thing seemed a bit chopped and scarf. We (4 people) were accompanied to the table, the tables were clean. We ordered all meat dishes, including a Wiener Schnitzel and various steaks. A salad buffet is offered as an appetizer. The selection is really worth seeing. Not only green salads, tomatoes, cucumbers and carrots were present, but red beet, peppers, olives, feta cheese and and and! There is a wide range of oil and vinegar varieties. Even I, as an anti-Salat eater, could find something here. A big plus, and the meat has not yet come to the table. Now the meat dishes came, the waiting period was appropriate. The portions of the main dishes are plentiful. The Wiener Schinitzel from the calf was butterzart. The steaks had a very good grill aroma and were roasted on the point medium. Very good. Good steak knives were handed over to the steaks, but it's not always the case. There were pommes and roast potatoes. There was nothing to complain about here. The service could be a bit more attentive about drinking, especially because it was not so much in the late afternoon. The operation was stressed, but tried. The price-performance ratio is completely fine. Here you can eat at a reasonable price. The service should be revised.
Everything is pretty sweet, pretty finished dishes, not really friendly. Saladb fat mainly from the canned, all extremely meaty
For the second time in nice weather, we have let ourselves go to dinner. The first time was a total waste. Large amounts of meat partly tough and strongly spread with fat, fat labbrige pommes frites and also a salad that did not come especially with us. Tastefully, I have been able to enjoy the Croatian cuisine. The completely filled parking lot then seduced us for the second time, with the thought, it cannot be mistaken for all visitors, maybe we had only bad luck the first time. But unfortunately this has not been confirmed, the food was the lower middle class, the ordered majonese was not delivered at all, not for renewed demand. Beverages and dishes were served relatively sweetly by the service. Overall, we had the impression that it is no longer necessary to go to the guest, it is well visited. We will not start a third attempt here.
We had a wedding day and arrived in the holder gate after a telephone reservation. The menu is very extensive and a special card ensures a variety. Both food, with me a 300 g Angus Filet Steak, with my wife a turkey steak, true to the point fried. The staff is very friendly and fast. The prices, to my surprise, very human. All in all, highly recommended.
Nevertheless we didn't order a table, we found a place for us. The service is very friendly and attentive. The food good and plentiful. The appetizer for a Balkan restaurant exceptional! Not like other herbs butter and lard, but tuna cream and fresh cheese. But the bread has been a bit sweet. Pizza rolls simply do not fit the Balkan cuisine. The kitchen can be seen by the way. This is always a good sign for me! You have nothing to hide!