Opening hours
Bistro Sipa - Opening hours
Currently closed - Opens at 10:30
Monday
10:00-22:00
Tuesday
10:00-22:00
Wednesday
10:00-22:00
Thursday
10:00-22:00
Friday
10:00-22:00
Saturday
10:30-22:00
Sunday
10:30-22:00
Restaurants in Markranstädt open now
4.8
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4.8
Menu
Table booking
City: Leipzig (near Markranstädt), Menckestraße 48-50, Leipzig, Germany, 04155
"It was an unforgettable evening. the menu was very varied, also matched with the weaving. every cure was an art work and a very special, a taste explo..."
4.2
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4.2
Menu
Table booking
City: Leipzig (near Markranstädt), Karl-Liebknecht-Straße 86, 04275, Leipzig, Germany
"Very fast delivery, eat hot, quality and taste good."
4.4
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4.4
Menu
Table booking
City: Weißenfels (near Markranstädt), Langendorfer Str. 94, Weißenfels, Germany, 06667
"Very delicious food. Well suited for larger celebrations."
4.8
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Table booking
4.8
Menu
Table booking
City: Leipzig (near Markranstädt), Karl-Liebknecht-Str. 2a, Leipzig I-04107, Deutschland, Germany
"Price per person: €10–20 Food: 5 Service: 5 Atmosphere: 5"
4.8
Menu
4.8
Menu
City: Weißenfels (near Markranstädt), Nikolaistraße 42, 06667, Weißenfels, Germany
"Always fresh, fast and tasty prepared."
4.7
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4.7
Menu
Table booking
City: Leipzig (near Markranstädt), Stünz-Mölkauer Weg 46B, 04318, Leipzig, Germany
"Beautiful ambience, delicious food! Not quite cheap, but large portions and very good quality. You can also pay a little more If you are in a nice wea..."
4.9
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4.9
Menu
Table booking
City: Zwenkau (near Markranstädt), Eythraer Weg 2, Zwenkau I-04442, Deutschland, Germany
"Good bourgeois cuisine. Very friendly. Cosy."
4.4
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4.4
Menu
Table booking
City: Schkeuditz (near Markranstädt), An Der Holländischen Mühle 2, 04435 Schkeuditz, Germany
"Lecker essen und nettes Personal Food: 5 Service: 5 Atmosphere: 5"
4.3
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4.3
Menu
Table booking
City: Leipzig (near Markranstädt), Karl-Liebknecht-Straße 62, 04275 Leipzig, Germany
"We ordered a cheese plate and it came with 4 large breads. It was amazing!!! And there was plenty of it; I recommend getting some Brie. So so so so go..."