Reviews
What Henrik Hildebrandt likes about Schwanenstuble:
Not Michelin, but someone actually cut the potatoes for the fried potatoes and someone actually cut and battered the fish for the fish sticks. We had a variety of meals with pig and it was cooked to perfection. Probably the best food for money in...Markdorf View all feedback. What Sibilla Bianchi doesn't like about Schwanenstuble:
The vegetarien and normal maultaschen had no taste at all. The best on it were the roasted onions, the rest tasted like sponge sooked in warm water, tastless. Also the potatosalat which came with a side dish was out of the league, not like it...should be in a good restaurant. Last, but not least is the disturbing, unpleasant noise level in the restaurant. View all feedback.
Reviews from various websites
Being able to eat the food made by legendary chef Rudi Öxle with experience and expertise of over years in the kitchen is uncomparable! The cuisine is simple, t...
read moreThe restaurant serves good traditional food. There is an English menu. The chef came out from the kitchen to ask each table how the food was. Everyone at our ta...
read moreWe spent a wonderful week in Markdorf and ate here, enjoyed it so much we came back on our last night. The almonds on the fish, were fab, steaks were delicious....
read moreA nice meal. Had to have a meal here as hotel restaurant closed. Had three course meal which was tasty and well prepared but simple. The service was real good a...
read moreJust order the Bodensee trout in almond butter. This is a great restaurant right in the town square in Markdorf.
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