Le Jolla - Margencel
Le Jolla
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The jollamargencelsuperbe terrace is the first time I go to this restaurant at the port of sechex to marginncel 74200. very smiling reception of a pretty blonde. on a terrace of about 40 m, long, on the edge of Lake Geneva, a covered part and a part looks free under parasols, we have to eat nets of perches, millers and others with white wine and shallots with fried fries, which and rare. the two kinds are very good, accompanied by a rosé wine berne castle. For dessert we took a house cowrin, so my friends I advise you it's a killing. service and of rare quality, very competent, very smiling and very helpful staff. But we have to be reserved because already a lot of people.
Pleasant staff, very correct kitchen without being sensational. wine with a glass. correct price
The location is near the lake. The welcome is warm. we are left with the choice of place: outside or sheltered on the terrace. Nets and fries are excellent mm if they are a little more expensive than elsewhere. between 13 and 15 nets are served per person. An effort could be made on it. The service is close to customers and efficient. The desserts are well decorated and refined, which allows you to stay 4!
The summer tradition of 'filet de perches ' eating along Lac Leman would not be complete without a visit to Le Jolla! A nice medium size restaurant at Port Du Sechex, Margencel! The team at Le Jolla returned for the annual and seasonal summer services, good food and wine with excellent general atmosphere .
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