Swings Roundabouts Margaret River

This was not the busiest place when we popped in for a Saturday lunch, but it certainly was one of the better meals we've had in the Margaret River region.<br/ <br/ The oven baked chicken was a highlight, full of flavour and unbelievably tender. The croquettes were also well executed. We ordered a salad and the combination of feta and tomatoes was lovely. The baked potato here also had a great texture, crispy on the outside and soft on the inside with just the right amount of seasoning.<br/

One of the best restaurant experiences I've had in ages. Quality beer and wine selection, amazing pizzas and great staff. We went back here for 2 separate meals and absolutely loved it.

Stopped through for a late dinner after the drive down. What a beautiful ambience (from the outside to in warm and welcoming which absolutely matched the customer service we received the moment we walked in to this gem! Food was just delicious to top it off. Can highly recommend the roast pumpkin, both lamb dishes and the leafy salad which was the perfect light side addition. Food taste fresh and full of flavour! We will definitely be back :

We’ve been to the Swings twice. The first time we had a really good experience with amazing food and service. The second time we went for a few drinks and nibbles and had to wait 40min for a serve of chips, which was a bit of a let down.

We had such a great experience here and really enjoyed the share philosophy and celebration of local produce. The star dish was the steak tartare with egg yolk mayo. For $12 it was phenomenal value; tender steak with mustard seeds. So, so good! The beetroot cured salmon and anchovy pizza were also delicious although we should have opted for a cheesy pizza. It was packed but we encountered attentive service despite the crowds! It's nice to be able to sample such a range of wines and beer.