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(english translation below) it is a place of ice cream on the plate. the base cream they prepare with is without tacc and that mixes other ingredients to give it the flavor. they have a list of the flavors that are suitable and if you ask that it be gluten free they prepare everything on a clean plate. it is a rolled ice place. the main cream they oe to make the ice is gluten-free and they mix in other ingredients to make the aromes. they have a list of gluten-free aromes that they can choose and if they ask to be gluten-free, they will make everything on a clean pan.
(English translation below) It is a place of ice cream on the plate. The base cream with which they prepare is without tacc and that mixes other ingredients to give it the flavor. They have a list of the flavors that are suitable and if you ask it to be gluten free they prepare everything on a clean plate. It’s a rolled ice cream place. The main cream they use to make the ice cream is gluten free and they mix in other ingredients to make the flavors. They have a list of gluten free flavors you can choose from and if you ask for it to be gluten free they’ll make everything on a clean pan
(english translation below) it is a place of ice cream on the plate. the base cream they prepare with is without tacc and that mixes other ingredients to give it the flavor. they have a list of the flavors that are suitable and if you ask that it be gluten free they prepare everything on a clean plate. it is a rolled ice place. the main cream they oe to make the ice is gluten-free and they mix in other ingredients to make the aromes. they have a list of gluten-free aromes that they can choose and if they ask to be gluten-free, they will make everything on a clean pan
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