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Contribute Feedback What User likes about Confiteria Boston:
I recommend the "Pampa breakfast" a rich coffee with milk, generous field and toast, excellent cream cheese, sweet and a large glass of juice orange juice expressed. View all feedback.
What User doesn't like about Confiteria Boston:
losing quality year by year. It's not the same as it was before. it is noted that the prevailing environment of mediocrity, ends up contiguing even recognized merchants View all feedback.
Losing quality year by year. It's not the same as it was before. it is noted that the prevailing environment of mediocrity, ends up contiguing even recognized merchants
It's an old place, which hasn't been renewed for years. attention is good but the tables are super tight. the rich medialunas although they are not the same as a few years ago. I need to renew.
I always traveled as a child to the sea of silver and stopped the whole family at the flamingo hotel (1978 years), I don't know if it still exists, but at this hotel served breakfast with a spectacular means (croissants). curiously asks the origin of these medialunas and answered: "They are of boston". I didn't even know it was more, we went out to everyone in the search for this delicacy factory... in front of the silver sea casino, we found the boston confectionery. that so far exists and maintains the same recipe of meids and invoices (confitura) in general as before.
The medialunas of the boston are impagable! if you go to the sea of silver and do not eat them again being an evening in the sea of silver is a good coffee or a mate and the medialunas of the boston! excellent
We went with my family by chance because we didn't know there was a constitution. the famous medialunas are delicious, the coffee is good, and it was a comfortable and very well placed place.