Menu - Olive Lemon

Artichokes; zucchini; mushrooms; red pepper; broccoli & mozzarella

Marinated in EVOO; lemon & oregano

Crostini + melted mozzarella topped + prosciutto; butter & sage

Squid; minced shrimp; chili pepper flakes & cuttlefish ink

Squid; minced shrimp & cuttlefish ink

Tomato sauce; hot pepper flakes & pancetta topped + Romano cheese

Egg noodle in a light cream sauce + shrimp; prosciuttino & sweet peas

Cremini & shiitake mushrooms in a light cream peppercorn sauce

Rigatoni in a lemon & cream saffron sauce

Sautéed chicken livers; onions & sage in a white wine peppercorn sauce

Black mission figs; red onions; ginger & crushed peppercorns sautéed in Sicilian olive oil

Sweet sausage & onion in a light peppercorn cream sauce

Sweet sausage; cannellini beans; black peppercorn & parmesan cheese

Mixed greens

Mozzarella & tomato sauce

Ask server for details

Mild sausage; rapini & mozzarella

Seasonal oranges + fennel; red onion; olives & mint

Herb rubbed salmon filet; served on a bed of French green beans

Romaine; endive; frisee; fennel & pears tossed in an EVOO lemon dressing & topped + flaked Parmesan cheese

Rapini; endive; radicchio; onion & a sprinkle of chili flakes sautéed in EVOO & topped + Romano cheese

Marinated + EVOO & lemon; stuffed + thyme. Served whole. Choice of Spigola; Branzino / Red Snapper

Cannellini beans & rapini in a capon broth

Shrimp sautéed in EVOO; white wine; garlic & chili flakes

Liver & onions sautéed in a sage; butter & marsala wine sauce. Served + mashed potatoes

Served + potatoes & green beans

Sautéed olives + red onion; thyme; lemon; EVOO & fennel

Rice; ginger & mozzarella in a capon broth

Crostini topped + arugula; goat cheese & EVOO

Romaine hearts topped + flaked Parmesan cheese & tossed + house made Caesar dressing

Broiled; stuffed + basil