Images
Contribute
Reserve now
Feedback
Contribute Feedback What User likes about Turo De La Torre:
Great! recommended for the maximum kindness of 1000x1000, maximum affection, amazing and close treatment, making it all easy to detect levels. I slept, ate, and now I'm going to dinner, any of the super attentive waiters, super earrings you're enjoying, it's a place to come. I'll come here for work or pleasure. I haven't been out of the house for a long time, like I haven't been, you don't want to get out of here. Yo... View all feedback.
What User doesn't like about Turo De La Torre:
the food was good enough, but the entrecot' was burnt seemed the high fire roasted it so much. so bad cooking for such good quality meet from pujol’s. even though they showed how it was personal, they did not change the eating. the others were good. View all feedback.
Good food and very attentive to waiters and the owner
Nice place to go and with good food the treatment of the very correct staff and the very friendly owner the rice at its point and very rich even if the sepia a little harsh....
It's not the first time we came to this restaurant, but I'll focus on the last visit. the site has parking and it is advisable to book in advance. I think your strong point is the meat as you will understand if the owner explains to you the world of ripening and the different types of cuts of which he has. We were 4 people and we decided by 3 incomings that were broken eggs with potatoes and truffle (we got a lot) to me personally the truffle hallucinates me, a steak super good pier though with a spicy touch that if you don't get the spicy. of second we ask for a txuleton of blonde cow gallega after talking to the owner and explaining the different options. the point of the flesh when they bring it is perfect if you get a little done, as I do not pass it by stone at any time and my partner for example if I finish the cooking on the stone. the flesh was tender, mature, with zero blood (I particularly care if it bleeds but there are more pressing people) and very good. the piece in question did not have an excessively large bone or an excessive layer of fat, as you may pay more of bone and fat than meat. we did not get to dessert. all accompanied by a payment of the chaplains we went out to 44€ per head.
Very cozy and clean rooms. the restaurant is a wonder, the meats are of first quality and spectacular attention
We were celebrating the anniversary of my parents, and the truth that from the deal with rain to food and stay in the room, excellent. I recommend it 1000, the attention, food, we are very happy. My parents were very happy with the room, the mattress break, the full breakfast, all great we will repeat.
Full Menu
Download Menu
More information
QR-code link to the menu
