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Contribute Feedback What 5F 3 years ago on Google likes about Bacco Tabacco E Venere:
We arrived early and were well and truly looked after. Please ask the staff or.owner Lello for recommendations, or as we often do.let him choose what weeat and just tell him how hungry you are. Wine selection also good. It's mainly a seafood restaurant and the fish of the day main is great. View all feedback.
What 4L 1 year ago on Google doesn't like about Bacco Tabacco E Venere:
Nice formal and well furnished place in the historic center of Manfredonia, good starter. First really great, only the fried turned out a little gummy but definitely not unmangiabile, indeed. Unfortunately the service was not great, staff a little cold and absent. The only kind was a gentleman, probably the owner, who passed a couple of times to the table to ask if we had liked the first. We did not find very profess... View all feedback.
We arrived early and were well and truly looked after. Please ask the staff or.owner Lello for recommendations, or as we often do.let him choose what weeat and just tell him how hungry you are. Wine selection also good. It's mainly a seafood restaurant and the fish of the day main is great.
Good restaurant in the pedestrian area. near the port. We ordered a tuna tartare, stuffed mussels and pistachio paste and shrimp; a tiramisu and a bottle of Negramaro Rose Cantele wine. Price 65 euro. We were happy with food and service.
We got a starter and three first fish. Very well cooked dishes, we were very satisfied! Unfortunately, however, they put us at a table right in front of the outside door of the kitchen with the constant noise of the fan of the hood, not at all pleasant. The waiters are not friendly. A shame because you eat very well.
Great experience, we start with order: The service was quick and of first quality, especially Mr. Lello, the appetizers arrived immediately and in portions that justify the price, unclassified raw material, Arctic freshness and the question: did you raw? We had the pleasant answer for seafood is all raw. In Puglia they beat you if you don't eat raw fish and they do well. I do not understand complaints about portions and service, excellent experience, I did not live in fanculandia I would return every day. THANKS
Nice formal and well furnished place in the historic center of Manfredonia, good starter. First really great, only the fried turned out a little gummy but definitely not unmangiabile, indeed. Unfortunately the service was not great, staff a little cold and absent. The only kind was a gentleman, probably the owner, who passed a couple of times to the table to ask if we had liked the first. We did not find very professional the lady who managed the cash that was put to dinner in a table in front of the customers leaving the case discovered and having to raise every time a customer arrived to pay continuing to chew him in front, sometimes even pretending not to see customers coming to ask you to sit down. Too bad because as regards food overall we found ourselves very well.