What Michelle Stuart likes about Raymond's Chinese:
We've been to Raymond's three times now. Food is consistently good, service prompt and the deep fried icecream worth leaving room for. Can get busy on weekends so worth booking a table or getting in early (opens at 5.30). View all feedback.

Christine
02.02.2024 - 21:02
Martin
02.02.2024 - 21:02
Len
02.02.2024 - 21:02
Gail
02.02.2024 - 21:02
Tom
02.02.2024 - 21:02

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