Reviews - Re Lear
Reviews summary
Reviews from various users
Last update : 05.03.2026
We had a great meal with vitello tonnato as a starter...very tasty and a huge portion...and then a pizza that was also perfect...plenty of toppings and crispy. The house red wine was also very good, albeit a bit pricey at €12 for a half liter, but the atmosphere made up for it we would come again
Fast service, good value for money. The chairs were a bit uncomfortable, and the waiter (a bit older) could use some practice smiling. The younger waitresses were very friendly and always with a smile. Otherwise, a very nice atmosphere.
The spaghetti carbonara was a single lump. The hectic service didn't exactly make it pleasant, but the food was still very friendly.
Delicious restaurant with a lovely atmosphere! We ordered a little bit of everything and everything was incredible! HIGHLY RECOMMENDED
The best carbonara. The bread served with it is very, very good.
Last update : 25.11.2023
Lovely lactation in the centre of historic Malcesine. The menu felt slightly limited, however the food was nice and the staff were efficient.
Exelent food the place is beitiful, we. Order different meal. Pizza and pasta and shnizel and all the meals were taste and came in nice size
AN ABSOLUTE MUST. We initially visited as a Pitt stop in the afternoon for a drink and a small bite to eat. After having the bruschetta, which may not be the most complex dish, it outweighed any others we had tried and so booked for the evening. The staff Lorenzo,Pasquale,Lia,Lucia,Jhoer. were brilliant and went above and beyond. The food was impeccable and we ate here for the following two evenings, choosing something different from the menu each time and we were not let down. #andrea_tuccillo the chef, personally acknowledged us each time and even took pics for us from his kitchen on the first floor, all while managing a rightfully busy kitchen
If you are visiting malcesine this restaurant is a must!! The service is second to none, the waiters and waitresses were so helpful and attentive. The chef is only young but the food he sends out is amazing! Traditional home cooked meals that are to die for! We found this place on our fourth evening on holiday and have been every night since to the end of our trip. Honestly you will not find a better restaurant than this one in the old town. We absolutely loved his own take on a traditional lasagne. The best I’ve eaten! Ever!! Well done to them all for their excellent service and food. The chef is the one above the restaurant looking out of the window!
Booked a table over a week ago via restaurants own Facebook page. They have a link direct to an online booking site “the fork”on their Facebook page. Turned up on busiest night of the summer due to UEFA final to be told we have no booking. We show confirmation , waiter tells us “we don’t use the fork”. We point out it’s on their own website so it’s not our fault . Shrugged shoulders , one waitress said “it’s the fork again”. Poorly handled and essentialy they did not care. Excuse was “we are new management and we don’t use the system”. Offered to come another night. We declined. Caveat emptor.
