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Contribute Feedback What Emmanuelle Marchal likes about Au Fil De La Dégustation:
Always succulent! It's been three years since we come and each time a delight! and all accompanied by wines from the region offered with excellent advice and proposals. Thanks to Aline and his team :o) View all feedback.
Good cellar, friendly staff and quality dishes. discovery of a wisky pie that keeps the road
Small restaurant with adjoining cellar discovered by chance during a walk to Mont Ventoux. The welcome is friendly and good advice. We chose the cute pork mustard sauce and its accompaniment of black camargue rice and small crunchy vegetables. Smooth. At dessert a delicious chocolate melt with its English cream and a meringue on raspberry coulis. The whole watered with a glass of a good red wine from Caromb. In the end, a more than reasonable addition and an address we will remember for a next release.
Great reception and service. A must to BE in Malaucène. The cuisine is refined and succulent. The menus are a perfect combination of quantity and quality. What to spend a great moment in all conviviality.
Nice restaurant that denotes restaurants of the city. Very good value for money. Lovely staff. Everything is good and quality wines!
Very nice and competent service, good selection of wines, super cuisine (Original advice) Sehr netter und kompetenter service gute weinauswahl superküche