Kaleja Dani Carnero In Malaga - Málaga
Kaleja Dani Carnero In Malaga
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A modern culinary experience of innovative Andalusian cuisine, charcoal panties! interesting collection of national and international wines. the friendly impeccable service with a lot of knowledge about the foods served. ratio price excellent quality. stars from my side (personal opinion) only for too much food on each dish to have been a menu of tasting times.
An exquisite dinner, in my visit the dishes were dedicated to rescue some Andalusian flavors. the suggested wine was short with the explosion of flavors. I would reduce the menu to less dishes because I ended up like a balloon and so you could enjoy the flavors more, because the point came that I ate only to keep eating.
One of the best restaurants in the capital city. a space for people in room and bar around the kitchen, with kitchen, service and level wines. tasty dishes, with reinterpretations of the traditional Malagueño reciperium, and put in value of humble ingredients that have sometimes disappeared from the great restaurants, such as beans, lentils and others. Furthermore, prices are very competitive. a must visit if you get the good food. It is even interesting to come back often because dani ram, the chef, not to create new dishes and there are no two visits equal.
We (party of 7) had a wonderful time at Kaleja . The food was delicious, not some overly fancy experimental food but real dishes that have been elevated to a higher level. It is the first time in a star restaurant that none of us left hungry. The service was very friendly and attentive, it felt like each of us had 3 personal waiters. We never had to wait long for the next course. Water and bread was being refilled continuously. The atmosphere was really comfortable. The 4 hours we needed for the 3 course menu felt like 2 hours, we had such a good time! Well done Kaleja, thank you
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