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What User likes about Rumah Makan Nelayan:
Fresh seafood. Kaneke fish is a local fish and, in my opinion, Parepe sauce is better suited for the canoe fish. The Kaneke fish in the image was about 1.3kg (Rp. 180.000). Cumi Teropong (Rp. 85,000) is another specialty of this restaurant. The place always packs during lunch and dinner. You can choose your own fish either before sitting or after sitting. The restaurant is strictly non-smoking. Good place to eat with... View all feedback.

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