Zum Babbelnit - Mainz

Tasty chicken and you sleep well breakfast very rich and fresh. the pictures in the whole house are very funny

We were there on Sunday at 3rd party to lunch. the local was well visited, in the next room also a society. the drinks came quickly, but we had to wait for the food for an hour. I assume that the cook overwhelmed this day or had a bad day, otherwise I can't explain the otherwise mostly positive assessments: my putenschnitzel with fresh pfifferlingen was panned, swam in fat and was still in a totally taste-neutral white sauce. the same soße also gave it to the jägerpfanne. the blacks were very delicate, the brown sauce was very fat and somehow tasted chemically. a total disappointment - a pity. the service was busy, but 2 services were too little. also at the side table at the company came eating wrong or not at all.

One grandson raved about the food while the other was disappointed as his chicken came without the stuffing and the chips were not crisp enough. I had to have a doctored recipe as the absence of onion in any listed plate could not be guaranteed. No starters are listed and desert is not featured. A standard starter and salad arrived to amuse the diner until the main course is available. The homemade terrine was country style with liver as the main ingredient. We wanted a desert and when we asked there was a list from which we could choose. We seemed to be the only diners who pushed for it. It was very good value for what we got as the bill including wine came to under 80 Euros for three of us. Service was willing but practical.

Delicous food, if you come by during aspargus season, do try them, they are very well cooked. Also very good desserts if you still have room after the generous main plate

To third (2 adult, 1 child) on Saturday evening. despite reservation: table in the next room. then the 1st eating was served after about 40 min., the other two dressed after over 1 hour. And after a discreet note there was not even a disappointment.