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Contribute Feedback What User likes about Weinhaus Schreiner:
the weinhaus does not look inviting.We have already had feelings about 100 times past. Yesterday evening, however, we decided to try out on the grounds of the beer garden. to make it short:Super beautiful uriger beer garden (but only open up to 10:30 o'clock)Super servicesuper eating super prizesuper weineich had backhähnchenbrust wiener art. that was a good portion and it was really delicious. the famielie had handk... View all feedback.
What User doesn't like about Weinhaus Schreiner:
It was hard to tell exactly everything on the menu as there was no English but it was very much a meat menu such as sausages, veal and liver. The fleischwurst sausage starter was ok. The taste was a bit repetitive after a few bites. Not really to my liking. The schnitzel at €18 should have been nicer. It was Ok but nothing special. A few in the group were very happy with the black sausage and chocolate dessert. Overa... View all feedback.
The weinhaus does not look inviting.We have already had feelings about 100 times past. Yesterday evening, however, we decided to try out on the grounds of the beer garden. to make it short:Super beautiful uriger beer garden (but only open up to 10:30 o'clock)Super servicesuper eating super prizesuper weineich had backhähnchenbrust wiener art. that was a good portion and it was really delicious. the famielie had handkäs with music and also here I have to say it was neat regional cuisine. a good vinegar for dressing, cumin and a young hand cheese, what you want more.We neither come!
We have been there several times only the publikum has not kept her smartphone permanently in the hand, so secrettip! there are many and consistently good open weine and a large selection of bottled wines which is remarkable not only from the environment. the food is great all that one expects as not native of mainz: meat sausage spundekäs but also trips to the environment as saumagen but also thunfisch perfectly prepared. very to recommend the garden at the weekend if little operation. very lasy and in the middle of mainz. we even drank Unertl-Weißbier one of the best beers from Bavarians.
This weinhouse is only recommended and targeted. the foods are excellent, the wine card excellent. the prices are reasonable, the service very good.
We were there quite late, yet we were kindly received and reported to the kitchen that we would like to eat. the service was attentive and friendly. the chefin took care of himself. eating was excellent, inexpensive and beautifully dressed. the weeping was good. there was a great choice to very reasonable praises. I strongly recommend the visit.
It was hard to tell exactly everything on the menu as there was no English but it was very much a meat menu such as sausages, veal and liver. The fleischwurst sausage starter was ok. The taste was a bit repetitive after a few bites. Not really to my liking. The schnitzel at €18 should have been nicer. It was Ok but nothing special. A few in the group were very happy with the black sausage and chocolate dessert. Overall it's not my kind of food so hard to get excited about it. Service was friendly however. There is a large wine menu and the Bosch beer is lovely.