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Contribute Feedback What User likes about Weinbar Dagobert:
we sat there on a summer night. the staff is nice and helpful. they have many vegan options, even tweo vegan desserts. their salads are all with vegan options. I had a vegan focaccia with vegan cheese, olive, tomato, very delicious. also the vegan ailoi as starter was good. I didn't like the chocolate mousse, it was a bit watery. nevertheless, recommend a place. View all feedback.
What V:Traveller doesn't like about Weinbar Dagobert:
Dagobert is very nice in principle, but the restaurant has unfortunately big problems with it's employees. Reservations are spontaneously canceled 15 minutes before. Or there's no real food. Or you have to wait more than 1 hour for the food. Food: 3/5 Vegan options (variety): 3/5 Vegan labelling: 5/5 Value for money: 3/5 Portion size: 4/5 Atmosphere: 5/5 Service: 3/5 Location: 5/5 Reservation recommended: yes Would I... View all feedback.
Cozy vegan-friendly wine bar with varied vegan weeping and eating (not only the usual classics like burger etc.) on Sunday there is breakfast, also with several large vegan options. the menu changes, so it is worth checking back every moment. we will be back
Wir wurden freundlich und aufmerksam bedient und beraten und konnten an einem lauen Sommerabend schön draußen sitzen. Drinnen sieht die Weinbar aber auch richtig schick aus. Es gab den veganen Antipasti-Teller als Vorspeise für 2 und danach den Salat mit Ofenkartoffel. Beides war sehr reichlich, lecker und das Preis-Leistungs-Verhältnis ist sehr gut. Allerdings war das Brot etwas hart und trocken. Das vegane Schokomousse als Dessert war nicht so mein Fall, da die Konsistenz nichts von einem Mousse hatte. Ansonsten war alles prima, auch der Wein (Sünde #5 , und wir kommen gerne wieder. Updated from previous review on 2022-08-22
The staff is nice, the food is delicious, but the portions are quite small
We sat there on a summer night. the staff is nice and helpful. they have many vegan options, even tweo vegan desserts. their salads are all with vegan options. I had a vegan focaccia with vegan cheese, olive, tomato, very delicious. also the vegan ailoi as starter was good. I didn't like the chocolate mousse, it was a little watery. nevertheless, recommend a place.
We were friendly and attentively served and advised and could sit outside on a lukewarm summer evening. in the inner of the weaving, however, also looks really chic. there was the vegan antipasti cellar as an appetizer for 2 and then the salat with a full of kartoffels. both were very plentiful, tasty and the price-performance ratio is very good. the broth was a bit hard and dry. the vegan chocolate mousse as dessert was not my case, because the consistency had nothing of a mousse. otherwise everything was great, even the weed (sinning