Vanitas Palazzo Versace

Overall, it was a pleasant experience. The food was delicious, service was great, and the decor was lovely. The plates, glasses, and cutlery were all beautiful Versace pieces. The furniture and overall decor added to the charming elegance of both the restaurant and hotel.

I dined at this restaurant last night with high expectations, and I was pleasantly surprised to find that they were exceeded. The decor was opulently simple, and the seating was spacious. I appreciated the adventurous yet unpretentious menu. I personally enjoyed the sous vide lamb, while my companions had pheasant and foie gras tortellini, truffle tagliatelle, and a somewhat unremarkable chicken dish that was still well-prepared. This style of dining, in my opinion, perfectly reflects the 5-star experience in Queensland. The staff were friendly and attentive, striking the right balance between being present and giving guests space to enjoy their meal. I found this venue to be special, and I am looking forward to returning in the future.

To start the staff are very nice, Vadim served us and he honestly deserves to have a proper position in the Versace team. What an amazing guy. The food was amazing also.

We had a lovely dining experience at the restaurant located inside Palazzo Versace Gold Coast. The ambience was very romantic and the service was excellent. We thoroughly enjoyed the delicious gourmet food paired with a bottle of Château Petrus. It was a wonderful evening!

Excellent food, staff were attentive without being overbearing. Timing between courses was very good. Hard to fault!