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Contribute Feedback What Ondřej T likes about Frangente:
This restaurant does an excellent job at making classic Milanese dishes suitable for a multi course, a la carte meal. I came for a solo dinner at the sleek counter and ordered with the help of the waiter everything that I found interesting from the menu. The chef then adjusted the portion sizes accordingly.Risotto with bone marrow and saffron as well as the veal cutlet are great classics of Milanese cuisine and those... View all feedback.
The heart of Romagna and the magic of surfing are the backdrop to a unique place, where you can breathe freedom and care. Excellence in cuisine, wines, staff and environment. 10 and praise. Well done Federico the whole team, it's always a pleasure to come back. Service: Dine in Meal type: Dinner
This restaurant does an excellent job at making classic Milanese dishes suitable for a multi course, a la carte meal. I came for a solo dinner at the sleek counter and ordered with the help of the waiter everything that I found interesting from the menu. The chef then adjusted the portion sizes accordingly.Risotto with bone marrow and saffron as well as the veal cutlet are great classics of Milanese cuisine and those were standout dishes here. Some more creative dishes were equally yummy and well prepared. I paired according to the waiter's recommendation with a few wines by the glass, all rock solid. Overall, a place I would recommend without any hesitations.
Dream atmosphere, space food, enchanting welcome! Food: 5 Service: 5 Atmosphere: 5
I did a solo dining on a Wednesday night and was able to seat at the counter where all the action was happening. Food was amazing and their wine selection was on point! Service was great too and I plan to come back when I’m in town again! Service: Dine in Meal type: Dinner Price per person: €70–80 Food: 5 Service: 5 Atmosphere: 5
Delicious dinner and wonderful service! We arrived half an hour early and asked if we could start sitting down and get some wine. Not only did they welcome us with open arms, with kindness and warmth, but in addition to the wine they brought us bread, croutons and salami for a mini-aperitif. The food was all delicious, a touching risotto with the scent of the sea, as were the divine desserts (the ganache! the sable! the creme caramel! . Really really recommended and one of the best services seen in Milan. This is how you have a great evening! Well done!
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