El Urogallo Principe Pio - Madrid

I love to go personally of cane, a good cane in a very well-fed glass of armor and with a very rich and generous lid, my southern part of the brain takes me here very often, also have menu and it is not expensive. just look how the seed is the people's bar, I recommend it.

Today we went to eat with my family 16 people, we chose the menu of 40€ and ate fatal, the only good ham. the most evil octopus, the rice with a bread, pied and flavorless! I thought it was a robbery.

Is an Asturian restaurant, with very good prices and quality, proof of this is that it is always up to the flag. They have a daily menu that is wonderful, it costs euros. oted has at least first and other seconds to choose and also some desserts, such as an appetizer that put some sausage shots and a dish with sausage, cheese and chorizo. I've eaten several times and everything is great but to highlight something, the puerro cake, the lobster rolls, the foie with grape sauce and the bull's tail. for good time have a wonderful terrace.

A warm terrace to enjoy in winter, the rations are very abundant, the presentation of the dishes is good and price of quality ratio excellent. I recommend the eggs broken with ham and for the lovers of the sea the octopus to the gallega leaves sighing more than one. you can end with a delicious vanilla ice cream with crocante and caramel.

The urogallo is a chain of restaurants, in the country house there is another, for exquisite palates. Although a little expensive, it's worth it because absolutely everything they have in a letter is very good (especially meat and fish,) besides if you don't want to spend so much that you also have the option to order some entry, I recommend toast.