El Bund - Madrid
El Bund
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Was expecting authentic Chinese food, but was disappointed with the amount of sugar in the dishes. I guess the restaurant was trying to serve less spicy to adapt to Spain but by losing all the authenticity is a pity. We ordered sichuan style chicken and chineese egg plant cazuela and re-assured it will be spicy with the waitress. She promised it is spicy but wasn’t. Extremely sweet and soggy egg plant was a moodkill. Chicken was ok, but most of restaurants get this this one right. We also ordered sichuan style wantun, which was fresh but it had almost no chilli oil as it is supposed to have as in their own menu. We asked for extra spicy sauce which was decent. For a guía Repsol 2020,2023, 2024 restaurant this was really a disappointment. Price range was to the upper end, which is not worth the quality and taste of food served. Meal type: Lunch Price per person: €20–30 Food: 1 Service: 4 Atmosphere: 3
We went with a group of 7 and were given a round table in a private room at the first floor. Looks like an exclusive treat. The food was excellent and we ordered dishes that were all completely different from any other chinese (take away) restaurant. Be warned that If you order spicy you get very spicy. It seems to be a restaurant frequented by chinese diplomats and business people form the area. The normal restaurant looks nice to visit as a couple. Good value for money. Good service. Will repeat.
Some friends took me out for dinner last weekend and I have to tell that it was a real discovery for me. I loved it, the best proof is that I went again to El Bund this weekend. Really nice place, an old refurbished house with a superb terrace and several dining areas. The food is delicious, but I still have many things to taste as I have only been there twice. Anyway, they will see me again soon, very soon. The service is very good. Thanks
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