Casa Mingo - Madrid

The best thing about the Mingo House is its roasted chicken, toasted and juicy, but that every time I go, I find it smaller the rest of the letter, which is not very wide, it is completed with chorizo to cider, callos, fabada, lacn, cheese of goats and empanada de pretty. dessert, cider cake or santiago, for example in this sense, I have been very disappointed in my last visit: I remembered something else. salads are processed and wrapped in transparent film, with an oil envelope and vinegar, as if they were to take. They don't get me, and, above all, they're not cheap. the chorizo to the cider, although not bad, is recited outside the microwave. The homemade empanada has nothing at all, the tortilla of potatoes seems to be those that are already sold prepared, the desserts are indotrial and as, successively the prices are reasonable for the location and the mingo solera, although the meeting rises by the quality basjn that has glued since they do not admit reserve, in mingo it is difficult to find a place to sit. on the terrace, the impossible maligned and inside is difficult to see that the service is lame and the waiters (of all life) rush to try to locate everyone but, not by tailor

Live cider and asturian food. a more than recommended place, especially to go in the company of an Asturian with a Moorish for his land. Although there are those who say that cider doesn't know the same thing going through the peaks of the europa, I will blow this piece of cunning in the heart of Madrid. if the weather allows, it is better to climb the second floor and plant and enjoy the outdoor terrace. economic prices and sensational products. We ate cider chorizo, goats and empanada, although the most typical is the cider chicken. dessert? rice with milk and cider that is not lost.

The restaurant house mingo sidrería is a restaurant of the Cubes cuisine of the native region. it is where they serve the best roast chicken and the best cider in all madrid. order the goat cheese, very traditional and it is my recommendation! I ate there and this deserves a lot of visit in nothing expensive. 26 for two people. order a chicken with a tomato salad and a bottle of cider, clearly!

This is certainly one of my favorite places to eat in Madrid, not only because it is in one of the most chaste areas and because it brings me many memories, but because everything you ask is very good! and at very good price. I recommend the chorizo to the cider (3 euros) and the roasted chicken (7 euros). This is an indispensable place to see, so I don't forgive you if you're out for Madrid and don't take a squirrel at the cider at home.

A classic of the city of madrid. I remember the dish par excellence of this site chicken and cider. When I was little this place was like a gift on Sundays that our parents made us. typical large-size meson, do not expect modern food or exquisite service. simply enjoy this curious local in an area of madrid loaded with places to visit as for example the hermitage of San antonio de la florida and the wonderful frescoes of goya, a whole work of art. every time I return to my city I come to eat chicken and drink cider, and by the way, go the edge of the apples that at this point has some beautiful views.