Reviews
What Victoria Dim doesn't like about Artigiano De La Pasta Cocin.ita:
The place is overrated. My pasta was not even close to al dente and bland. Even truffles had almost no aroma (and I’m a sommelier! . I’ve told the comments to the manager and he was like “well, *it happens”. View all feedback.
Reviews from various websites
A very cozy place, the very attentive and friendly waiters, the best Italian pasta of madrid has just made. you often see many people and you need to book but i...
read more4.5 euros for a red wine of fridge (I don't know who thinks to do that), very liquid carbonara with a lot of flavor to the egg, and very little amount for the p...
read more10 food, the best tiramisu of my life! recommended to book because there are not many tables.
The food is excellent. I usually go at least three or four times a month to buy food to carry. has sotantially improved customer service in recent times. Well d...
read moreOne of the best Italian restaurants I've ever tasted, excellent food and the treatment of the exceptional staff, of 10. very reclining
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read moreReally really good no frills authentic Italian restaurant within Mercado pez. Very local, they did carbonara the right way no cream only egg yolks. Burrata is f...
read moreThe truffel pasta was really good. But the tiramisu was absolutely amazing! Don‘t miss it!!
This is one of the best Italian restaurant in Madrid. You can try a good wines but what I liked the most was the moretti draught beer. We ordered burrata which...
read moreWorth the wait really as we had to wait in line for table for 4. Best to reserve ahead of time if you are more then 3 ppl. We shared 2 starters and a must is th...
read moreBuenísimo. Bien de precio, buen servicio y comida excelente. Empezamos con una tabla de tres embutidos italianos mortadella, salami y panceta que venía acompaña...
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