Flizzi - Macugnaga
Flizzi
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My husband and I went there yesterday, even though we hadn 't booked because we were coming from about a 2-hour drive, after several previous stops elsewhere. We didn 't know what time we 'd arrive in Macugnaga and preferred not to make plans we might not be able to keep. Well, the staff not only found us a table right away, but were so kind and courteous that we felt like we were at home ! We ate wonderfully; the charcuterie and cheese platter was top-notch! Then macaroni with venison ragù for my husband and the typical dish for me: pasta alla magugnaghese, both delicious. And to finish, peach tart with custard and panna cotta with fresh fruit, both truly delicious! We ate outside but we noticed that the interior of the restaurant was truly beautiful and pleasantly attentive to detail. If we return to Macugnaga in the future, we will definitely stop there, but this time we will reserve a table!
Only comment...just go there. Mirko and Stefania, so much passion and immense goodness. You must try the Alpine ramen and their desserts.
A very quiet and elegant restaurant. The dishes are beautiful and high-quality (especially the venison). We had a wonderful evening, and the staff was friendly and knowledgeable.
Passing by, I ate at this culinary wonder. The dishes were truly meticulously prepared, including a special Val d'Ossola cured meats appetizer with two truly exceptional cheeses, delicious polenta concia, and a veal round with tuna sauce and delicious capers—truly superb. The house Val d'Ossola wine was also excellent, and to finish, the Catalan cream with figs and a truly special hazelnut and zabaglione cake! I'll conclude by saying that kindness is a must! 10 out of 10! Stefano. Eleonora.
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