Reviews
What User likes about Henri's Galley:
This is a sweet little restaurant under the sea, opened in 1976. We had the huge spicy Prawn and her signature African Chicken and both were really delicious. I couldn't decide what was better. A trip to Macau is worth eating here. View all feedback.
Reviews from various websites
Friendly service and really nice Macanese food. African chicken is their must try dish.
This is a sweet little restaurant under the sea, opened in 1976. We had the huge spicy Prawn and her signature African Chicken and both were really delicious. I...
read moreAfrican chicken is a probably the most famous Macanese dish and something well worth trying during trips to Macau. When I'm in the mood, Henri's is the first pl...
read moreThis is the best African chicken in the world. No bar. When you come next to the African chicken, the shells are amazing, the filled crab shell is amazing and t...
read moreHenri's Galley is just as good as for years. The fried mussels, baked pasta and ox tails are all holders. The basic stone of the meal is always the beautiful wa...
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