Villa Bachut - Lyon
Villa Bachut
Menu
A complete menu of Villa Bachut from Lyon featuring all 8 dishes and drinks can be found here on the list.
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Was Anonym at Villa Bachut a mag?
The owner is friendly and welcoming. The dishes are copied and numerous, for a reasonable price. Only flat, to please customers, they put too much in the plate, with industrial coulis (for desserts) that are too much. Their Pizz are falling! View all feedback.
What Louna F dislikes about Villa Bachut:
It is better not to look at the cleanliness of the kitchen because you will not eat there and the owner of the restaurant does not at all have the spirit of commerce and does not question.Pizzas not terrific and also makes pizzas with holes without warning and when you notice the good gentleman rises the tone and becomes aggressive. To choose I prefer Pizza Hut View all feedback.
After picking up and picking up from ave berthelot who tries to find our son (we happened twice); starving and tired after our long day we travel wondered whether the place is still open. to the happiness it was and what had a wonderful meal, a true feast!...Service impeccable, very friendly hearts. wein absolutely beautiful (natural)! very reasonable price served for the standard of food. to overdo it from my son had a conversation with the gents who are poor and told them about his favorite band 'system of a down', which are also poorer! they were most impressed.
Very nice place with terrace in open-air underfloor isolated from the avenue.For me I opted for the pizza very very copyy, well garnished to eat slowly, to recommend also according to my friends: the kebab plate very well garni, also very good veal meat.Patron very friendly, family atmosphere. House generous
Quality pizza at more than correct prices. Nice boss and nice decor. If you're here, don't hesitate!
Pizza to take very fine, rather small, with little topping. It's good, well seasoned, but don't get hungry!
Very good home owners especially that we were very numerous, but we had reserved. In the entrance of large dishes of crudities, mozarella tomatoes, several large plates of extra good homemade pizza with a fine divine paste. Then, I who absolutely didn't like kebab and well there's only idiots who don't change their minds. I had never tasted such an excellent calf kebab, a seasoning that is most perfect. What more, to say, to such a shame that it was not a good time, because what a surprise to discover at the back of the restaurant a beautiful terrace in the middle of town, but not a small one large. Frankly don't hesitate to go even if it doesn't pay for mine it really is worth it and at a more than affordable price.
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