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Contribute Feedback What Luca likes about L'Entrecote:
A must in Lyon. Simple concept: an option on the menu but irresistible for lovers of intercoast. Mysterious sauce, unlimited fries guarantee a slurry floor Tip: ask for extras sauce; I find that the dose has been reduced in the casual and user-friendly Ambiance dish, despite the affluence servers are in small care No booking below 7 people, you have to be patient but you will leave the restaurant with a smile View all feedback.
What Eva Escobar doesn't like about L'Entrecote:
unpleasant reception, we are shipped, tight against other customers even when the restaurant is empty. Meat stays good and fries it can go but the intake salad makes me laugh slowly, all for an ever more expensive price. I don't think I'm coming back anymore, my last visit was too disappointed. View all feedback.
Pleasant restaurant for a family or friends meal The service is very good Meal excellent as always
A must in Lyon. Simple concept: an option on the menu but irresistible for lovers of intercoast. Mysterious sauce, unlimited fries guarantee a slurry floor Tip: ask for extras sauce; I find that the dose has been reduced in the casual and user-friendly Ambiance dish, despite the affluence servers are in small care No booking below 7 people, you have to be patient but you will leave the restaurant with a smile
Always as excellent despite the waiting girl
Always as good! The titles of desserts are sometimes a little too evasive ex: the surprise of Jamaica, the Jack Cup...) and would deserve a little more details, the waitresses being very busy, it would save them time.
Many people at the opening at 7pm but we are quickly served
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