La Cantine du Village - Feedback

I ate the best apple pie in my life! Well, not too soft. It was a pleasure. Very nice terrace. I'll be right back.

Habitant Saint Didier was our first time, very welcome. Little worries in service; one can take long; but very reactive thereafter and commercial gesture during...

A frame that doesn't pay a mine from outside, a very good reception, a related service, and finally excellent cuisine. Okay.

Excellent terrace that offered us a wonderful experience Thank you very much for your warm welcome.

You have to sit down because their velvety ceps is to fall. And the enoooorm pinnacle! Delicious and hearty menu. Managers are great. Warm and friendly place.

Top ! We came two lunchtimes in a row and were very well received and ate very well. I highly recommend Service: Dine in Meal type: Lunch Price per person: €30–...

We went there on 8 December to 6 adults and 3 children. We got fired from the restaurant by the boss who told us "your children will sail my table sets and towe...

As always was a wonderful time with friends Price per person: €50–60 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Mousse Au Chocolat, Gillardeau N 3, Sa...

A moment of pleasure for simple but very good quality dishes with excellent wine advice Food: 5 Service: 5 Atmosphere: 5

Come for a group meal between colleagues. We ate very well with a globally efficient and friendly service. The setting is rather warm. Only disappointment, they...

First visit on 17/11/2021, the first of a long series! very good restaurant, both at the staff level and the quality of the plates. I highly recommend.

Everything is delicious and the service is impeccable. the price is extremely reasonable for the quality of products and dishes. we are always well advised for...

Beautiful map of the day and very good wines

Excellent dishes, welcoming staff, a perfect service and very pleasant setting.

A very good restaurant, which cultivates the know-how to live...the team at the top the extraordinary chef of sympathy the traditional and cared for restoration...