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Contribute Feedback What Claire Samson likes about Greg & Jerry's:
Good restaurant I ordered several times and I was not disappointed... but despite that, sometimes the quality of the Burger is disappointing, less good than the last time for the same product, quality is sometimes random. I recommend it. View all feedback.
What Adrienne Riviere doesn't like about Greg & Jerry's:
I ate first in this fine restaurant in 2015 while it was under another name. it was the beginning of a 2 weeks holiday in lyon with my wife and daughter. at the arrival in the hotel I was immediately met by the necessity of a good hamburger. Unfortunately, I didn't get it here and I got a lot more. much more. after eating my hamburger I did not spend all the holidays in the position to keep food or liquid down or in... View all feedback.
The service is fast and the meal is not very expensive on Thursday, 5€ the burger is given
Good restaurant I ordered several times and I was not disappointed... but despite that, sometimes the quality of the Burger is disappointing, less good than the last time for the same product, quality is sometimes random. I recommend it.
A good welcome, the kitchen is good but remains fast food type, not always equal, we have very dry buns, mistakes on orders
Was surprised that I would actually like this burger location. Definitely reminds me of how burgers are cooked in the US (overcooked). For €5 you get a very decent burger and your choices of numerous styles. I would go back again for and try a...More
I loved a lot of greg Jerry’s a few years ago, the burgers were certainly not very big, but overall it was good, cheap, and it had the merit of being so much an original at the level of recipes. My last two orders were catastrophic: it was dry as it was not allowed, mounted to the drip, cold fries... very disappointed compared to the memories I had. I’m afraid they’ve lost a bit of pedals and now have to keep a cadence too difficult for them, even losing quality.