Steakout - Luton

Great food and service from Salwa! read more Great food and service from Salwa!

Had a great time the food was excellent and the service was even better, and salwa was exceptional very kind and professional read more Had a great time the food was excellent and the service was even better, and salwa was exceptional very kind and professional

Orderd 2 dynamite prawns as starters literally that was total insult of dynamite prawns please don’t try that next was mains T bone steak and sirloin steak both... read more Orderd 2 dynamite prawns as starters literally that was total insult of dynamite prawns please don’t try that next was mains T bone steak and sirloin steak both came bland no taste total waste of money i wonder how come places like that still running the show

Food was great. Service was great too. Alia was really helpful and friendly. read more Food was great. Service was great too. Alia was really helpful and friendly.

It was a quiet afternoon when we visited the restaurant. We ordered steaks, burgers, and for appetizers, wings and chicken cheese balls. My daughter enjoyed her... read more It was a quiet afternoon when we visited the restaurant. We ordered steaks, burgers, and for appetizers, wings and chicken cheese balls. My daughter enjoyed her burger, describing it as flavourful with the right amount of sauce and fresh, hot chips. My steak was cooked to my preference with fresh, hot, chunky chips. However, the steak lacked flavour, and the onion gravy was watery and didn't enhance the dish. I had to use salt and pepper to salvage it as it was our first meal of the day. The chicken cheese balls were mostly cheese and potato with very little chicken. What was truly disappointing was the response we received when we provided feedback to our server. We were told we were the first to complain out of over 100 customers served that day. This is an inappropriate and unprofessional way to handle customer feedback. All three of us have a combined experience of over 30 years in the retail and food industry, and this response was neither nice nor professional.