Reviews - Simplement

Cheese, American, Terrace

Reviews summary

Overall Total Score
4.5 out of 5
Outstanding | 1188 reviews

Reviews from various users

Google

Last update : 27.02.2026

4.6 ★ from 185 reviews
ruby-hicks-1
27.02.2026

Always fresh and beautifully prepared.

Int Restaurants

Last update : 13.02.2024

4.5 ★ from 612 reviews
steven-busiaux-1
13.02.2024

Top service, in good mood, hearty and excellent meals. The waiter knows his card. Very good time we'll be back!

thomas
13.02.2024

Small restaurant very pleasant, the team is nice, the dishes are very good and the prices very correct. We'll go back to it like that.

pierre-antoine-nicol
13.02.2024

Small friendly restaurant with a really top team. On the kitchen side, the plates are well provided and really beautiful (not to mention the taste of food that is excellent).

audrey-bruchard
13.02.2024

The plate is simple but effective. Controlled cooking of meat. Excellent reception.

pascale-restaurant76
13.02.2024

Excellent restaurant. The piece of beef with 3 peppers, green pepper sauce is simply reversing. What about the young bosses? They maintain a joyful proximity with customers, you are received in friends. While being very professional. Simply summarises perfectly the atmosphere, to try but think to book.

Menu

Last update : 17.01.2023

3.8 ★ from 28 reviews

I already gave a general notice after two visits to the establishment. However, I forgot to talk about something important. There's some that like cheesecakes. It's parmesan and it tastes like it. I don't think we can find better croquettes in the parmesan, far in the round. they are simply exquisite, to be recommended, and especially not to forget in the entrance, even if a dish is generally satisfied. So, you've been enjoying it since he was here. the second time I warmly recommend to the boss never change his recipe (they are made home quite simply.) go, bonap. there's still not a lot of opinions about this restaurant. Maybe it's because it's not necessary. customers are regulars, they fill the restaurant, the boss can't serve people on the roof anyway. Maybe I should stop the pub?

Years ago I heard very positive opinions about this frying. I'm only in the middle of the weekend, and it's closed on weekends. I was looking forward to being a cork in the week to try this restaurant. Here's who it is. reputation is not overestimated. First of all, a welcome everything there is beautiful, cordial, inviting. then a simple but pleasant frame to the possible: clean, clear, ordered and food? sorry. an American who seems to have to wear number 1 in the cork area; I forget all the others (I don't quote them as 'they are forgotten' and for the lady a carpaccio of ox grandiose (the carpaccio can be found by which we see the motifs of the plate, here no! . should try the calves because there are fries that have lost hand in the last days. We'll try them, that's certain. in any case, there is a cork address that should not invest in advertising; the advertisement is made there every day on the tables (except the weekend, damage! .

This is one of the top spots for classic dishes. The service is always friendly and the food is delicious. The menu is straightforward and everything is fresh and well-prepared. We always enjoy dining here and never leave disappointed!

If you want to try authentic Belgian fries, this is the place to go. As a student living just a minute away, it's so affordable that I don't even have to cook. (student menu)

I followed recommendations and was not disappointed. I visited this restaurant for lunch on a Wednesday and even though there was a high demand at the children's friterie, the service was excellent and the food was fantastic. I will definitely return.

Facebook
4.6 ★ from 67 reviews
Foursquare
4.3 ★ from 38 reviews
Tripadvisor
4.4 ★ from 253 reviews
Resto.be
4.8 ★ from 5 reviews

Good Rated Restaurants near Luik