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Contribute Feedback What Mireia Perales likes about Estero Restaurante:
I asked about the cancer because I had seen her in netzen on the rice fields. a very reliable local recommended estero. I ate there last year and went back this year with friends. excellent experience both paintings. this is an authentic local kitchen in a working...town not a tourist honeymoon. Why is there no longer staring? expect a multilingual waiter at such a place? Maybe there are big loud parties the real spa... View all feedback.
What Lucía Zúñiga doesn't like about Estero Restaurante:
food is not magnificent but this good one, they have very good-funded rice. When asking for an incoming, we couldn't change salad dressing and they didn't put bread or beaks which if they appeared on the final bill. There is a lot of staff but not all are equally friendly and attentive, in the details it is made that an establishment is a good experience or as in my case, for two or three details has gone down the no... View all feedback.
Llevábamos tiempo sin visitar el restaurante y nos sorprendió el nuevo local, su estupenda terraza y los nuevos salones. La calidad de los productos de cercanía y la cuidada elaboración merecen un 10. Lo recomiendo.
I asked about the cancer because I had seen her in netzen on the rice fields. a very reliable local recommended estero. I ate there last year and went back this year with friends. excellent experience both paintings. this is an authentic local kitchen in a working...town not a tourist honeymoon. Why is there no longer staring? expect a multilingual waiter at such a place? Maybe there are big loud parties the real spanies! the Crayfish season is about juli to november. if they are a bird (like me), this is also the season to see birds in the rice fields not in the coto doñana. they can get no less air miles than carcinogens. I would like to try more cheerful. to the half British parlors.
Visited as a group to eat a cancer a main product of the city. in combination with the local rice (almost a risotto) the Cranfish/rice suppe is worth trying to try like the other dishes that have these local delicacies. friendly and helpful staff.
Food is not magnificent but this good one, they have very good-funded rice. When asking for an incoming, we couldn't change salad dressing and they didn't put bread or beaks which if they appeared on the final bill. There is a lot of staff but not all are equally friendly and attentive, in the details it is made that an establishment is a good experience or as in my case, for two or three details has gone down the note. It's not bad, but I'm sure you won't repeat if I go around the area.
El Estero is one of those places where you know what to ask for.
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