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Contribute Feedback What Breanna Durgan likes about Anoosh Bistro:
One of the finest restaurants in the area. It consistently delivers an outstanding experience. The bearders and cocktails are exceptional. The sommelier is excellent, and the kitchen is top-notch. View all feedback.
What Elwin Harber doesn't like about Anoosh Bistro:
Beyond disappointed with this place. We had a party of 4 on Friday and we were all in agreement at the end about Anoosh. The server was not very friendly, our $500 meal was extremely bland and lacked any seasoning or flavor and the restaurant was extremely hot inside. It felt like they didn't have any air conditioning at all. I'm sure the servers have to also be dying if we were hot and just sitting down. Maybe they'... View all feedback.
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We had a fantastic meal and a delightful overall experience. I opted for the Tofu Curry as a vegetarian, while my husband, a devoted meat lover, chose the Short Ribs. I was initially torn between that and the vegan butternut squash soup with beet salad. The service was excellent, and the atmosphere was lovely.
One of the finest restaurants in Louisville! The short ribs are incredibly tender, so much so that you can enjoy them with just a fork. They also offer an extensive selection of wine and bourbon. The service and atmosphere are outstanding. If you're vegetarian, you'll be pleased to find some fantastic options available. Highly recommend for dinner!
Wow, this has quickly become one of my new favorite dining spots! My spouse and I absolutely loved it. The owner personally came out to greet us and checked in to see if we enjoyed the food. I can't wait to go back soon. Thank you all for your fantastic service and delicious food! Food: 5 Service: 5 Atmosphere: 5
Absolutely delicious! The location was a bit unexpected, but the food was fantastic and the staff was wonderful. The owner came by to greet us at the start of our meal and also walked us out afterward, which was a nice touch. We were really well looked after! I highly recommend the grilled shrimp appetizer—it was the highlight of the meal! If I could, I would give 4.5 stars.
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