Reviews
What JBUAT doesn't like about Le P'tit Blanc:
resrvation 1 week before no possiblite terrace terrace guard for clientele coming without reservation and served well before customer inside atmosphere very tense during the hard service of the meal 3 hours correct meal View all feedback. What User likes about Le P'tit Blanc:
a very good cuisine and a very good service. you feel the good smell of grandmother's kitchen passing the door, authentic decoration and delicious dishes, you are recommended View all feedback.
Reviews from various websites
Old-fashioned restaurant, you could believe yourself in a real Lyonnais cork, ideal for people who take the time to live, and have their feet on the ground, res...
read moreAn improbable place, and yet succulent cuisine, we feasted on a Bresse chicken in divine yellow wine accompanied by an exquisite dauphinois gratin. The owner wh...
read moreA very nice discovery, the owner, cook and waitress of the place is very friendly, takes time with her customers to chat. But perfectly manages the service and...
read moreIf you like the authenticity of a coffee restaurant, in the french cuisine, from the terroir... I recommend it without hesitation ! The nice welcome of the boss...
read moreGreat received by the boss who officiates alone. We wait a bit but the dishes served are excellent. The shaded terrace and the good atmosphere bring guests to p...
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read moreResrvation 1 week before no possiblite terrace terrace guard for clientele coming without reservation and served well before customer inside atmosphere very ten...
read moreA very welcoming and efficient patronage supports comparison with bigger restaurants I will come back
We went there on Monday of Pentecost. Staff panicked, inadequate and incompetent. Several tables are gone without paying. Found hair/hair in the veal head dish....
read moreThis restaurant is a very good place to remember! The lady does everything, alone and it’s very good. Certainly a little long, but what merit this lady! She's m...
read moreHello, on the day of the market, we go to the p'tit restos for the head of calf, because served in coconut, hot and copier. Day menu dessert flat entrance, terr...
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read moreVery welcoming, very well eaten, good andcopyy, thank you again, house to advise
Good service and very good food. I recommend
A very good cuisine and a very good service. you feel the good smell of grandmother's kitchen passing the door, authentic decoration and delicious dishes, you a...
read moreVery welcoming we were pressed, the lady made her top menu of the day excellent calf head, yellow wine from the terroir and yellow wine poultry!
Very friendly welcome, we really ate well!
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