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Contribute Feedback What Cristobal Jiménez Domínguez likes about Al Pesto:
Very good Italian cuisine. Pretty good service and has a very relaxing terrace. The service is first. I recommend gnoquis and spaguetti with pistachio sauce. The tomato sauce they put and to bite with bread is really good. View all feedback.
Far from the best of chicureo. The spectacular food. The pisco sour is the best in the area. Recommended dish: osobuco with ñoquis. Dessert: “baileys”.
This restaurant that could say that years ago it was more stylish in terms of fashion, in terms of the quality of its dishes were better, like the atmosphere It is more one of the best I would say with the Gilberto about food in that sector !!!! Since there is not a lot of alternative! And besides it has no competition since it is mass, pizza, etx. I think this tries to imitate in the pizzas and on the wave to the tiramisu and the verfaf that does not come!!!! As for the pastas are. Common and current !!! This very overrated !!!! Just because it's a famous, people think it's better. If they don't have more choice go but it's not cheap for what it is!!!! But it's the best thing over there.
Very rich and entertaining. The letter is Ultra wide and complete. The fettuccini Nero are from another planet. The only thing to improve is that it's a little slow.
I think it's one of the restors with the most beautiful decoration I know.Very colorful, full of fabrics, umbrellas and cushions with precious designs. A very detailed work is noted in this regard.The food is very good, it was formerly expensive (which was its only contract), but apparently they lowered prices and now I do think it is a perfect restaurant! It deserves the 5 stars.Personally, I love it!
An excellent experience from beginning to end. From the very good attention to the preparation, presentation and taste of your dishes. A very good option to eat Italian recipes and flavors at a price very according to the quality of the products.I recommend Prosciutto and Salmone in the antipastes.