Reviews
Reviews from various websites
Food is good however prices are way up. $24 for the enchiladas de mole. Watch out for the drinks. They are off on the pour. $15 Margarita had a splash of the al...
read moreIt has the right looks. Large and roomy. With just a handful of customers. Salsa and chips to start- salsa has been Americanized, which means less flavor and sp...
read moreBartender during the day was our server, he is lap. eating was okay, but he made our group from beginning to end unpleasant so that the meal ruined. he was not...
read moreMy first time there and was surprised how good it was. we sat at the bar and saw how the warriors beat the celtics, this is a beautiful, relaxing alternative to...
read moreWe came here for a special occasion. it's my first time. I love architecture, decorations and the whole mood. it illuminates me back to Mexico City I once visit...
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read moreNestled in downtown Los Gatos, Pedro's offers a visually appealing space with a mix of experiences reported by patrons. While the friendly staff shines, inconsistencies in service and food quality have led to disappointment. Many diners found the salsa underwhelming and the pricing for chips surprising. The carne asada fajitas and salmon left some longing for more flavor, while highlights included generous vegetarian options and flavorful fish tacos. Despite a few positive notes on drink selections, the overall sentiment suggests that with so many competitive Mexican eateries nearby, diners might be better served elsewhere.
So sad. Pedro's used to be delicious, high-quality food and drinks. In the last six months, it has had an extreme (price increase) menu makeover when it really...
read moreYummy! Been coming to Pedro?s for a long time. I think a few years back they may have changed owners because the menu changed slightly, but it is still very sim...
read moreWonderful food and a great service. We will be back for a dinner!
Bartender during the day was our server, he is scum. Food was okay, but he made our group uncomfortable from start to finish, so that ruined the meal. He was in...
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