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Contribute FeedbackThis charming corner pizzeria is celebrated for its Neapolitan-style pizza, boasting a leopardy crust and fresh ingredients. Diners rave about the superb garlic bread, savory meatballs, and delightful tiramisu, all crafted with love and attention to detail. However, some guests have experienced service hiccups, including delays and a lack of ambience during evening hours. While cocktails are absent and extra charges for water might raise eyebrows, those seeking a cozy spot for delicious food, friendly staff, and an impressive wine selection will appreciate this local staple. Overall, it’s a worthwhile find for pizza enthusiasts.
To be in a restaurant with no one else on a Saturday night is weird, we ordered a ton of food at 8:30 and then they told us they were closing the kitchen at 9, the music was loud, the food was decent, our waiter was really nice, but I’ll never go back for dinner again. Who wants to be in a restaurant alone, that tells you the kitchen is closing when they bring your food, where there’s no Saturday night ambience for a pizza/wine spot?
It took a while to be seated, but the staff more than made up for it with their service!
I absolutely adore this hidden gem of a restaurant - the food is always delicious and the atmosphere is cool.
I had a great experience at this small restaurant with an excellent wine selection. I enjoyed the grilled Greek platter, a spicy honey pizza, and a sunchoke soup, all of which were delicious.
Food is fabulous! The garlic bread and meatballs alone were superb! Pizza is extremely authentic stone oven. Friendly and fun staff. Definitely my go to place for a great glass of wine and some carbs!