Century Tap Room - Los Angeles

Amazing place and our server is very accommodating and she is taking care of us all the time (Sumitra is the name, not sure-sounds like) and Mr. Alvin who is always checking us if how we are.. he was very amazing. The Calamari was so mouth watering.. it is a place to come back..

Staying at Sonesta hotel.This restaurant is one the first floor .Just stopped here for a quick snack. raspberry chocolate martini is something else! OMG best in my like,chefs pizza was good as well!

The entire family had a wonderful time at the tap room! Everything was outstanding: the service, the seating, and the food. It can be quite challenging to satisfy 11 and 13-year-olds during a traditional dinner, but they both enjoyed their meals so much that they even took leftovers home. The drinks at the bar were exceptional; one of our party members is a bartender and was impressed to find a place in California that makes a proper Manhattan. You really can't go wrong with dining at this establishment!

I received a poorly cooked rotisserie chicken that was undercooked. Additionally, the waitress was not very friendly.

Our expectations may have been set too high for an airport hotel restaurant, and our excitement over a discount coupon likely didn't help. Hunger may have played a role in our disappointing meal as well. I have a genuine love for calamari, but I implore anyone reading this to avoid the fried calamari at all costs. I also typically enjoy pizza, but the Garden Pizza was equally unappetizing. The crust was undercooked, and the asparagus and olives tasted stale. Meanwhile, my partner's Italian pasta was essentially a mix of ramen, spaghetti sauce, and a few slices of meatball. The service was friendly, but it would have been helpful if someone had warned us that we had ordered way too much food. In the end, I reluctantly managed to eat two slices of pizza and turned down the offer of a to-go box. Do yourself a favor and steer clear of this restaurant.