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Contribute Feedback What User likes about Terroni LA:
We visited to celebrate my boyfriends birthday last week. It was our first experience dining out, since quarantine, and were both a little anxious. The professionalism and care that Terroni took eased our worries, with strict enforcement of mask rules and wellspaced seating. The food was amazing, service was friendly and by the end of the night, we’re we’re stuffed and relaxed. We had a great time View all feedback.
What User doesn't like about Terroni LA:
My hotel Hoxton recommended this restaurant. First I had difficulty in finding it, because in the dark, the restaurant name is not lit up.It's a huge restaurant and I was put on a table in a nearly empty area, but it was at Food was ok, service ok too, but the pasta was just put on my table and the waitress walked away without asking, if I want some parmesan cheese or pepper. I eventually managed to get the attention... View all feedback.
Eating is great. pizzas have a light, a d-faustige crust. I loved it. pasta was also very good. had no trouble really. what I loved most is that my penicillin drink was amazing at point. big bar channels. fantastic. lydia was great and very committed. the high ceilings and decor are beautiful. the vibe is very cool and when they sit on the big windows.
In the love of terroni, a warm but wide open Italian cuisine that offers several culinary experiences in its doors. at the arrival they are led to the bar area which has seating and communal space. Their cocktail list is only crying from their Italians, perfectly paired with their style of kitchen. However, if they ask romeo their bar manager, he can ask them on a tour through their eclectic amaros that they offer, with something sweeter, but others either dark and medical or complex and smokey. behind the bar the restaurant opens into a cave-shaped, high covered dining room. more there are several private rooms that make perfect board meetings or party type events; a long table room gives a vintage stonecase from the time it used to be the national bank and leads to a round table room with old vaulted windows and an extensive wine room. eating is amazing, even with nightly specialties I ordered from tonight. I started with a mozzarella and tomato dish, which was so rich, the mozzarella crunchy, the tomato still on the winery, and the brot is the correct balance of butter and crunchy. I then had a pasta dress perfectly paired with a nebbiolo. prepared al dente, I had the spaghetti alla noricina that was finished with a healthy shading of black truffles. this court was all I needed to clean up what was attacked at the last night. this southern Italian cuisine is, yet another winner for the inner city and is perfect for a date night, casual soiree group light or private party. I wish you could try the next lunchbox dinner in terroni.
Great eating, excellent brot and bomb pizza. I also tried the fried calamari who was great. I tried the chocolate lava cake with homemade vanilla flavor, everything was so good together! it was authentic Italian cuisine, they won't get away from the original recipes. it is an Italian place with a new yorker feeling.
This Italian restaurant is great! I was so hungry that I ate everything and forgot to make photos. it was a few appetizer mushrooms with baked oysters I think it was baked oysters, maybe I am wrong) on arugula was so delicious. then I took pasta and at the end desserts: tiramisu and some lemon cake. it was fantastic! I have made pictures only by dessert
I 'm Italian and to be 12k km far away from home it 's just magical how good is this place. Like being in Italy in a good resturant, to be tried and don 't be worried.to try some plates that may have strange names.! Well done!
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